ISSN print edition: 0366-6352
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Application of Voltammetric Microelectrodes for Mercury Trace Analysis in Food Products - Fruit Juices and Beer

M. Rievaj, Š. Mesároš, A. Brunová, and D. Bustin

Department of Analytical Chemistry, Faculty of Chemical Technology, Slovak Technical University, SK-812 37 Bratislava

 

Abstract: A method applying a gold fibre microelectrode is proposed for differential pulse anodic stripping voltammetry determination of traces of mercury in food products - fruit juices and beer. The method was tested using synthetic samples containing Hg at the trace level well below the state regulation limiting mass fraction value 10 x 10-9 for mercury content in food products. It was applied to Hg analysis in some real samples of fruit juices Fruiko and beer distributed to market.

Full paper in Portable Document Format: 511a11.pdf

 

Chemical Papers 51 (1) 11–14 (1997)

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