ISSN print edition: 0366-6352
ISSN electronic edition: 1336-9075
Registr. No.: MK SR 9/7

Published monthly

Author: Mitterhauszerová

Solubilization of Aromatic Hydrocarbons in Aqueous β-Cyclodextrin Solutions in the Presence of Bis(4-tert-butylphenoxy) Substituted Ammonium Salt	243	–	246
K. Kráľová and Ľ. Mitterhauszerová	Vol. 47, 4
Inhibitory Effects of Some Polysubstituted Phenoxyacetic Acid Derivatives on Photosynthetic Activity of Chloroplasts and on Chlorophyll Production in Wheat and Chlorella vulgaris	264	–	267
K. Kráľová, F. Šeršeň, M. Lacová, and Ľ. Mitterhauszerová	Vol. 47, 4
Interactions of ß-Cyclodextrin with 4-Alkylmorpholine N-Oxide Surfactants	51	–	54
K. Kráľová, Ľ. Mitterhauszerová, F. Devínsky, and I. Lacko	Vol. 47, 1
3-Substituted 6-Bromo-2-benzothiazolinones and Their Antialgal and Plant Growth Regulating Activity	112	–	115
E. Sidóová, A. Gvozdjaková, K. Kráľová, and Ľ. Mitterhauszerová	Vol. 46, 2
3-Alkyl Derivatives of 6-Acetamido- and 6-Nitro-2-benzothiazolinones as Plant Growth Stimulators	55	–	58
E. Sidóová, K. Kráľová, and Ľ. Mitterhauszerová	Vol. 46, 1
Interactions of purine derivatives with 1-naphthol and 1,5-naphthalenediol in aqueous solutions	525	–	531
Ľ. Mitterhauszerová, K. Kráľová, and Ľ. Krasnec	Vol. 35, 4
Interactions of human serum albumin with acridine and phenazine	124	–	127
Ľ. Mitterhauszerová, K. Kráľová, and Ľ. Krasnec	Vol. 32, 1
Solubility of pyrene in aqueous solutions of bile acids and some of their salts	606	–	612
Ľ. Mitterhauszerová and K. Kráľová	Vol. 27, 5
Preparation of yeast zymosan	922	–	927
A. Ginterová, Ľ. Mitterhauszerová, and M. Grodovský	Vol. 15, 11-12
Baking quality of biologically active yeast. I. Analytical comparison	646	–	651
A. Ginterová, Ľ. Mitterhauszerová, and E. Polányi	Vol. 14, 9
Baking quality of biologically active yeast. II. The effect of fermentation medium on the biological activity of bakers' yeast	652	–	660
M. Grodovský, E. Polányi, Ľ. Mitterhauszerová, and S. Hunčiková	Vol. 14, 9