ISSN print edition: 0366-6352
ISSN electronic edition: 1336-9075
Registr. No.: MK SR 9/7

Published monthly

Author: Machado

Modeling the adsorption mechanism of 3-tertiary-butyl-4-hydroxyanisole (3BHA) on polyethylene and polypropylene microplastics		2359	–	2367
Norberto de Kássio Vieira Monteiro, Lucas Lima Bezerra, and Richele Janaína de Araújo Machado		Vol. 78, 4
Polyphenol-mediated preparation of metal nanoparticles: experimental and theoretical study		1625	–	1634
Luana Caliandra Freitas de Carvalho, Yslaine Andrade de Almeida, Edna da Silva Machado, Nailton Martins Rodrigues, and Iara de Fátima Gimenez		Vol. 78, 3
Synthesis of trimethoxy-benzylidene-hydrazine-carboxamide compounds: antioxidant, antimicrobial and antiparasitic agent, evaluation of the interaction with BSA and ADMET parameters		1897	–	1913
Maria José Cristiane da Silva, Diego Santa Clara Marques, Pedro Henrique do Bomfim Nascimento, Raudiney Frankilin Vasconcelos Mendes, Maria Daniela Silva Buonafina-Paz, Dijanah Cota Machado, Fábio André Brayner dos Santos, Luiz Carlos Alves, Rafael Matos Ximenes, Rejane Pereira Neves, Iranildo José da Cruz Filho, and Maria do Carmo Alves de Lima		Vol. 78, 3
Effect of pyrolysis temperature on the properties of the coffee grounds biochar and composition of its leachates		3947	–	3956
Kamilla das Graças Souza, Magno A. de Oliveira, Giovanni U. Alcantara, Gleicia M. Paulino, Robson P. de Lima, Osania E. Ferreira, Augusto C. da Silva Bezerra, Lúcia P. S. Pimenta, and Alan R. T. Machado		Vol. 77, 7
*Studies of the Croton nepetaefolius* Bail. essential oil and constituents as anticholinesterase agents against Alzheimer’s disease**		2077	–	2088
Camila Caldas Oliveira Passos, Lucas Lima Bezerra, Matheus Nunes da Rocha, Daniela Ribeiro Alves, Márcia Machado Marinho, Emmanuel Silva Marinho, and Selene Maia de Morais		Vol. 77, 4
Evaluation of sensory and antioxidant properties of araçá-boi wines as an effect of yeast type, must filtration and fermentation temperature		3531	–	3540
Pedro Lucas L. Souza, Andrezza S. Ramos, Alan D. C. Dos Santos, Lúcia S. Boeira, Jaqueline de A. Bezerra, and Marcos B. Machado		Vol. 76, 6
Bioaccessibility study and simultaneous quantification of endocrine disruptors (bisphenol A and phthalates) in utensils and toys for infants using HPLC–UV		189	–	202
Gabriel Acioly de Lima, Jandyson Machado Santos, Ana Paula S. Paim, and André F. Lavorante		Vol. 76, 1
*Analytical methods to assess larvicidal compounds in extracts from Dendranthema x grandiflorum* (Ramat.) Kitam. residues**		3035	–	3046
Tamires Aliprandi Lima, Cristina Luz Tosta, Larissa Silva de Souza, Betina Pires Lovatti, Thalles Ramon Rosa, Ingrid Hayashide, Naomi Kato Simas, Paulo Roberto Filgueiras, and Ricardo Machado Kuster		Vol. 75, 7
Quinoxaline-based chromogenic and fluorogenic chemosensors for the detection of metal cations		1775	–	1793
Lilian C. da Silva, Vanderlei G. Machado, and Fabrício G. Menezes		Vol. 75, 5
Structural, morphological and photoluminescence properties of β-Ag₂MoO₄ doped with Eu³⁺		1869	–	1882
Priscila B. Almeida, Ivo M. Pinatti, Regiane C. de Oliveira, Mayara M. Teixeira, Clayane C. Santos, Thales R. Machado, Elson Longo, and Ieda L. V. Rosa		Vol. 75, 5
Evaluation of extraction procedures applied to apprehended formulations of agrochemicals		2759	–	2768
Lucas M. Berneira, Marco A. Z. dos Santos, Caroline C. da Silva, Luan F. Passos, Rafael S. Ortiz, Alexandre de M. Machado, and Claudio M. P. de Pereira		Vol. 74, 9

Monday, January 20, 2025

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