ISSN print edition: 0366-6352
ISSN electronic edition: 1336-9075
Registr. No.: MK SR 9/7

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Author: Yang Xu

Preparation of glycoside precursors in flow from food flavours containing a phenolic hydroxyl group 463 472
Jinzhong Hu, Yang Xu, Tianqi Lu, Jian Chen, Zhuoer Cai, Xiang Zhang, Min Liu, Xiaodong Shen, and Baiwang Sun Vol. 78, 1

Tuesday, April 16, 2024

IMPACT FACTOR 2021
2.146
SCImago Journal Rank 2021
0.365
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